James Beard (särskiljning)

"James Beard" består av minst 2 distinkta författare, uppdelade efter vad de skrivit.

Om författaren

Inkluderar namnen: James Beard, James et al Beard

Författaruppdelning

James Beard (1)

Verk har överförts till James A. Beard.

Beard on Bread (1973) 954 exemplar
James Beard's American Cookery (1972) 644 exemplar
James Beard's Theory and Practice of Good Cooking (1977) 519 exemplar
The James Beard Cookbook (1959) 369 exemplar
The New James Beard (1981) 336 exemplar
Beard on Food (1974) 249 exemplar
James Beard's Menus for Entertaining (1965) — Författare — 247 exemplar
Beard on Bread Beard on Pasta - 2 Books in Slipcase (1974) 246 exemplar
Delights and Prejudices (1964) 237 exemplar
James Beard's New Fish Cookery (1954) 199 exemplar
The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert (1656) 191 exemplar
Beard on Pasta (1983) 176 exemplar
Recipes for the Cuisinart Food Processor (1976) 125 exemplar
Hors D'Oeuvre and Canapes (James Beard Library of Great American Cooking, 1) (1940) 122 exemplar
How to Eat Better for Less Money (1970) 122 exemplar
The Cooks' Catalogue: A Critical Selection of the Best, the Necessary, and the Special in Kitchen Equipment and… (1975) 118 exemplar
The Armchair James Beard (1999) 82 exemplar
James Beard's Fish Cookery (1954) 82 exemplar
The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking (2012) 74 exemplar
Treasury of outdoor cooking (1960) 74 exemplar
James Beard's Simple Foods (1993) 64 exemplar
Beard on Birds (1989) 62 exemplar
Barbecue with Beard : outdoor recipes from a great cook (1975) 59 exemplar
Best of Beard: Great Recipes from a Great Cook, Over 250 Tested Taste Treats from America's Master Cook James Beard (1967) 49 exemplar
Love and Kisses and a Halo of Truffles: Letters to Helen Evans Brown (1994) 45 exemplar
The Great Cooks Cookbook: A Good Cooking School Cookbook (1974) 33 exemplar
James Beard's Casserole Cookbook (1955) 22 exemplar
Paris cuisine (1952) 21 exemplar
Benson & Hedges 100's presents 100 of the World's Greatest Recipes (1976) 20 exemplar
House & Garden Cookbook (1980) 19 exemplar
The Great Cooks' Guide to Breads (1977) 18 exemplar
The Great Cooks' Guide to Woks (1977) 18 exemplar
The Great Cooks' Guide to Salads (1977) 16 exemplar
James Beard's Salads (The James Beard Cookbooks) (1997) 16 exemplar
The Great Cooks' Guide to Appetizers (1977) 12 exemplar
Cook it outdoors (1941) 10 exemplar
James Beard's Complete Book of Barbecue & Rotisserie Cooking (1954) 10 exemplar
The Great Cooks' Guide to Soups (1978) 8 exemplar
How to eat (and drink) your way through a French (or Italian) menu (1971) 7 exemplar
The Great Cooks' Guide to Pasta & Noodle Dishes (1978) 7 exemplar
James Beard's Shellfish (The James Beard Cookbooks) (1997) 7 exemplar
Beard on Entertaining (1987) 7 exemplar
The Portland Woman's Exchange Cook Book 1913, A New Edition (Oregon Historical Society Reprint Series) (1973) 6 exemplar
Jim Beard's barbecue cookbook (Maco outdoor living series) (1964) 6 exemplar
Jim Beard's complete party cookbook: 2nd printing of Cookbook for entertaining (1954) 5 exemplar
The Essential Bread Cookbook: A (Baker's) Dozen Delicious Recipes (2020) 5 exemplar
Complete cookbook for entertaining 4 exemplar
The Great Cooks' Guide to Pies and Tarts (1978) 4 exemplar
James Beard Cooks with Corning: Selected Recipes (1973) 3 exemplar
James Beard's Creative Cooking (1982) 3 exemplar
Come to Our Barbecue 2 exemplar
The Great Cooks' Guide to Cakes (1978) 2 exemplar
JAMES BEARD'S FESTIVE COOKING (1966) 2 exemplar
Private Collections: A Culinary Treasure 2 exemplar
James Beard's Outdoor Cooking (1960) 1 exemplar
The American chefs' tribute to James Beard : to benefit Citymeals-on-Wheels, June 5, 1989 : memories & mentors 1 exemplar
James Beard’s Fall Dinner for Six 1 exemplar
Jim Beard's complete cookbook for entertaining 1 exemplar
Meier & Frank Cooks' Kitchen: A Critical Selection of the Best and the Basic Kitchen Equipment and Utensils 1 exemplar
BURDINES FLORIDA: COOKS' KITCHEN 1 exemplar
The Grand Grand Marnier Cookbook 1 exemplar
The Great Cooks' Guide to Wine Drinks 1 exemplar
Journal of the Societe des Gentilshommes Chefs de Cuisine 1 exemplar
Confessions of a Kraut Lover: For Women Only. Thirty-three Recipes Guaranteed To Drive A Man To Eat 1 exemplar
Jim Beard's Party Cookbook 1 exemplar
GOURMET ADVENTURES FOR MEN-ON-THE-MOVE 1 exemplar
We Need: Cook it Outdoors, Fowl and Game, Fireside, Paris, Complete Outdoor, How to eat and drink, 1 exemplar

James Beard (2)

James Beard (okänd)

Allmänna fakta

Särskiljningsnotis
1. James Andrew Beard, American cookbook author
2. James Beard, author of Thirteen Breaths to Freedom