Peter Ginn (1) (1978–)

This is the complimentary book to the series on the BBC. It is split into eight chapters, one on each of the parts that they covered in each episode. They are well know for following as closely as possible the period of time that they are filming, having done similar exercise for a Victorian farm.

There are lots of images in this book, along with instructions and recipes from that period of time. The sections are short and sweet, and include interview and staged activities.

It was generally good, but I felt that it could have done with more opinions from the authors and how they felt replicating the period.… (mer)