Bonny Wolf

Entertainment Weekly ran an article last fall about the best in food writing and food memoirs. Some were certainly not the best (I found Madhur Jaffrey's Climbing the Mango Trees unreadable), but several have been worthwhile. This particular book is perfectly fine - it's fun to read, has funny anecdotes and personal details, and passes the time well. It's a good summer beach book for people that like food.