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Amazon.com Product Description (ISBN 157062089X, Paperback)
Good bread needs more than just flower and water, milk, or eggs. It requires nurturing and care. In this twenty-fifth anniversary edition of the international best-seller that started a generation of Americans baking, Ed Brown shows how to make—and enjoy—breads, pastries, muffins, and desserts for today's sophisticated palates. And in a new afterword, he reflects on the widespread influence of the book and offers five new recipes. (hämtat från Amazon Mon, 25 Aug 2008 08:45:52 -0400) |
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