Bild på författaren.

Margaret Grieve (1858–1941)

Författare till A Modern Herbal

7 verk 1,170 medlemmar 9 recensioner

Om författaren

Foto taget av: A picture of Maude Grieve taken in the early 1900s.

Verk av Margaret Grieve

Taggad

Allmänna fakta

Namn enligt folkbokföringen
Grieve, Sophia Emma Magdalene (Neé Law)
Andra namn
Grieve, Margaret
Grieve, Maud
Grieve, M.
Grieve, Sophia Emma Magdalene
Law, Sophia Emma Magdalene (birth name)
Födelsedag
1858-05-04
Avled
1941-12-21
Kön
female
Nationalitet
UK
Födelseort
75 Upper Street, Islington, London
Dödsort
Royston, Hertfordshire
Bostadsorter
Chalfont St. Peter in Buckinghamshire, England
Yrken
herbalist
writer
Kort biografi
Sophie Emma Magdalene Grieve known as Maud. Born 4 May 1858 75 Upper Street, Islington, London. Died 21 December 1941 Royston, Hertfordshire. Herbalist, plants women, writer. Lived in Chalfont St Peter, Bucks, from 1906 to 1938 where she created a perennial nursery. At the outbreak of the First World War she turned the nursery into a herb farm to address the shortage of supplies of vital medicinal plants. She was a founder member of the short lived National Herb Growing Association and later president of The British Guild of Herb Growers During the war she also started The Whins Medicinal and Commercial Herb School. After the war she continued her work promoting the benefits of herbs, writing over three hundred pamphlets or monographs on individual plants. These were edited by Hilda Leyel and were the main source of information in what has become Maud’s legacy A Modern Herbal which was published 1931

Medlemmar

Recensioner

When I first became interested in herbs fifty years ago, a very knowledgeable lady who was about the age I am now told me “what you need is Grieve’s Modern Herbal”. It has taken me all the intervening time to add it to my shelf, I am ashamed to say. It remains the classic text.
 
Flaggad
AgedPeasant | 2 andra recensioner | Jan 21, 2021 |
“By Mrs M. Grieve, practical herb expert, principal of the Whins Medicinal Herb School and Farm, Chalfont St Peter, Bucks. Specially written to assist members of the British Guild of Herb Growers.
 
Flaggad
AgedPeasant | Nov 6, 2020 |
I was fortunate enough to find both this and volume 2 for a very cheap price at a used bookstore. The price was more than worth it. Discusses the medicinal, culinary, cosmetic and economic properties of a large variety of herbs, beginning with aconite and ending in the H's. The materia medicas have been broken into 2 parts, but the full index is available in both versions. Strangely enough, above the index on each page it doesn't say list of plants, but lists of plates. If anyone could explain this to me, I'd appreciate it.

Overall a very worthy reference aide. Not the one I turn to the most but one I do use quite a bit. Information is not spared on herbs, and each gets at least a page, with tiny text. Sometimes an old poem or piece from an ancient Materia Medica is given as a treat, such as with Culpeper and Gerard. There really aren't many recipes and formulas in these books but the ones given can be useful. For instance, apple butter, Almond butter, Almond milk etc ( much is written on almonds )

I especially enjoyed all the folklore details included here, very nice in rich history. Diagrams adorn many pages, in black and white, all helping the old feel appeal.

A great choice for reference materials, now considered classics
… (mer)
 
Flaggad
ErinPaperbackstash | 1 annan recension | Jun 14, 2016 |
I was fortunate enough to find both this and volume 2 for a very cheap price at a used bookstore. The price was more than worth it. Discusses the medicinal, culinary, cosmetic and economic properties of a large variety of herbs, beginning with aconite and ending in the H's. The materia medicas have been broken into 2 parts, but the full index is available in both versions. Strangely enough, above the index on each page it doesn't say list of plants, but lists of plates. If anyone could explain this to me, I'd appreciate it.

Overall a very worthy reference aide. Not the one I turn to the most but one I do use quite a bit. Information is not spared on herbs, and each gets at least a page, with tiny text. Sometimes an old poem or piece from an ancient Materia Medica is given as a treat, such as with Culpeper and Gerard. There really aren't many recipes and formulas in these books but the ones given can be useful. For instance, apple butter, Almond butter, Almond milk etc ( much is written on almonds )

I especially enjoyed all the folklore details included here, very nice in rich history. Diagrams adorn many pages, in black and white, all helping the old feel appeal.

A great choice for reference materials, now considered classics
… (mer)
 
Flaggad
ErinPaperbackstash | 1 annan recension | Jun 14, 2016 |

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Associerade författare

Mrs. C. F. Leyel Editor, Introduction

Statistik

Verk
7
Medlemmar
1,170
Popularitet
#21,987
Betyg
½ 4.4
Recensioner
9
ISBN
21

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