Samuel K Perlman

One of the rare books to introduce the real quick-dirty rules of mah-jong as currently played in Continental China, Taiwan, Hong-Kong and Macau. Every flavour is included together with more exotic variants. It's a book for the veteran Mahjonger not for the neophyte.
Warning: Doesn't include the modern chinese competition rules (MCR) which were invented long after its publication. Since MCR remain a niche however, the book keeps its full value in presenting the standard way of playing favoured by most chinese.… (mer)