Christopher Styler
Författare till Working the Plate: The Art of Food Presentation
Om författaren
Christopher Styler is an experienced chef, teacher, culinary producer, and author with over thirty years of experience in the food world. His love for food has taken him to the test kitchens of CUISINE and Food Wine magazines, to restaurants in Italy for study, and all across North and South visa mer America for consultation and food preparation. Andrew Scrivani is a photographer, director, and producer, as well as an internationally recognized workshop instructor, author, and columnist on the subject of visuals. Author of his own book, That Photo Makes Me Hungry, Scrivani also currently photographs both the David Tanis and the Yotam Ottolenghi food columns for the New York Times. visa färre
Verk av Christopher Styler
Golden Girls Cookbook: More than 90 Delectable Recipes from Blanche, Rose, Dorothy, and Sophia (ABC) (2020) 53 exemplar
Mom's Secret Recipe File: More Than 125 Treasured Recipes from the Mothers of Our Greatest Chefs (2004) 50 exemplar
Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker (2004) 42 exemplar
Blue Collar Food: Easy Home Cooking for Hardworking People by Two Really Nice Guys (1994) 16 exemplar
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Statistik
- Verk
- 10
- Även av
- 1
- Medlemmar
- 326
- Popularitet
- #72,687
- Betyg
- 4.1
- Recensioner
- 4
- ISBN
- 19
- Språk
- 7