
Hilaire Walden
Författare till The Great Big Cookie Book
Om författaren
Hilaire Walden, consultant editor for the book, is a freelance food, wine and restaurant writer. She has published numerous books, written for newspapers and magazines, worked in radio and television and has been a consultant to a number of food and drink companies. For The Great Big Cookie Book visa mer she has gathered together an inspiring collection of recipes from a wide selection of talented cooks and cookery writers. visa färre
Verk av Hilaire Walden
Traditional British Cooking: The Best of British Cooking: A Definitive Collection (1997) 80 exemplar
Nordafrikanska kokboken: över 100 exotiska läckerheter från Marocko, Tunisien, Algeriet (1995) 75 exemplar
Ice Cream: Over 400 Variations, from Simple Scoops to Spectacular Desserts, from Fresh Fruit Sorbets to Parfaits and… (1985) 34 exemplar
The Big Book of Barbecuing & Grilling: 365 Healthy and Delicious Recipes (The Big Book of...Series) (2006) 12 exemplar
Grill It: Vegetarian 5 exemplar
I Love My Barbecue: More Than 100 of the Most Delicious and Healthy Recipes For the Grill (2017) 3 exemplar
365 Recetas De Pasta 1 exemplar
Marinadas e vinagres 1 exemplar
Taggad
Allmänna fakta
- Kön
- female
- Bostadsorter
- England, UK
Medlemmar
Recensioner
Du skulle kanske också gilla
Statistik
- Verk
- 77
- Medlemmar
- 1,421
- Popularitet
- #18,109
- Betyg
- 3.5
- Recensioner
- 7
- ISBN
- 216
- Språk
- 10
- Proberstenar
- 1
Chokladmarsipantryffel
Likörfylld chokladkonfekt
Marshmallow
Mandelknäck
Jordnötsbräck
Kanderad frukt
Mockafudge
Rom- och russinfudge
Smörkola
Neapolitansk marsipan
Karamellklubbor
Fransk nougat med choklad och nötter
Sirapstoffee
Maraschinokonfekt
Sockerråttor… (mer)