SerierTime-Life: Foods of the World

89 Verk Popularitet 4,524 (1,655 Medlemmar) 8,880 Böcker 55 Recensioner 3.6

Kärnserie

African Cooking by Laurens Van der Post 145 exemplar, 1 recensionFeatures
American Cooking by Dale Brown 170 exemplar, 1 recensionFeatures
American Cooking: Creole and Acadian by Peter S. Feibleman 142 exemplar, 2 recensionerFeatures
American Cooking: New England by Jonathan Norton Leonard 124 exemplarFeatures
American Cooking: Southern Style by Eugene Walter 136 exemplar, 2 recensionerFeatures
American Cooking: The Eastern Heartland by José Wilson 119 exemplarFeatures
American Cooking: The Great West by Jonathan Norton Leonard 128 exemplarFeatures
American Cooking: The Melting Pot by James P. Shenton 109 exemplarFeatures
American Cooking: The Northwest by Dale Brown 166 exemplarFeatures
Classic French Cooking by Craig Claiborne 190 exemplar, 1 recensionFeatures
Kinesiskt kök by Emily Hahn 305 exemplar, 2 recensionerFeatures
The Cooking of Germany by Nika Standen Hazelton 258 exemplarFeatures
The Cooking of India by Santha Rama Rau 222 exemplar, 4 recensionerFeatures
Italienskt kök by Waverley Root 371 exemplar, 3 recensionerFeatures
The Cooking of Japan by Rafael Steinberg 266 exemplar, 1 recensionFeatures
Latinamerikanskt kök by Jonathan Norton Leonard 197 exemplarFeatures
Franskt kök by M. F. K. Fisher 410 exemplar, 1 recensionFeatures
Skandinaviskt kök by Dale Brown 274 exemplarFeatures
Spanskt och portugisiskt kök by Peter S. Feibleman 242 exemplar, 2 recensionerFeatures
The Cooking of the British Isles by Adrian Bailey 256 exemplar, 1 recensionFeatures
The Cooking of the Caribbean Islands by Linda Wolfe 166 exemplar, 1 recensionFeatures
Wienerköket : maträtter från Österrike, Ungern, Tjeckoslovakien och Jugoslavien by Joseph Wechsberg 278 exemplar, 1 recensionFeatures
Mellersta Österns kök : maträtter från Grekland, Turkiet, Arabländerna, Israel, Iran och Egypten by Harry G. Nickles 213 exemplar, 1 recension
Pacific and Southeast Asian Cooking by Rafael Steinberg 151 exemplar
A quintet of cuisines by Michael Field 160 exemplar
Ryskt kök by Helen Waite Papashvily 208 exemplar, 3 recensioner
Vin och andra drycker by Alec Waugh 209 exemplar

Recipes

Recipes: A Quintet of Cuisines by Time-Life Books 104 exemplarRecipes
Recipes: The Cooking of Spain and Portugal by Time-Life Books 119 exemplar, 1 recension
Recipes: African Cooking by Time-Life Books 79 exemplar, 1 recensionRecipes
Recipes: American Cooking by By the Editors of Time-life Books 95 exemplar, 1 recensionRecipes
Recipes: American Cooking: Creole and Acadian by Peter S. Feibleman 68 exemplarRecipes
Recipes: American Cooking: New England by Time-Life Books 81 exemplar, 1 recensionRecipes
Recipes: American Cooking: Southern Style by Time-Life Books 62 exemplar, 1 recensionRecipes
Recipes: American Cooking: The Eastern Heartland by Time-Life 64 exemplar, 1 recensionRecipes
Recipes: American Cooking: The Great West by Time-Life Books 68 exemplar, 1 recensionRecipes
Recipes: American Cooking: The Melting Pot by Time-Life Books 42 exemplar, 1 recensionRecipes
Recipes: American Cooking: The Northwest by Dale Brown 63 exemplar, 1 recensionRecipes
Recipes: Classic French Cooking by Editors of Time-Life Books 81 exemplar, 2 recensionerRecipes
Recipes: Latin American Cooking by Time-Life Books 110 exemplar, 1 recensionRecipes
Mellersta Österns kök Receptsamling by Time-Life Books Editors 108 exemplarRecipes
Recipes: Pacific and Southeast Asian Cooking by Time-Life Books 64 exemplar, 1 recensionRecipes
Recipes: The Cooking of China by Time-Life Books 151 exemplarRecipes
Recipes: The Cooking of Germany by Time-Life Books 111 exemplar, 2 recensionerRecipes
Recipes: The Cooking of India by Time-Life Books 112 exemplarRecipes
Italienskt kök Receptsamling by Time-Life Books 165 exemplar, 2 recensionerRecipes
Recipes: The Cooking of Japan by Time-Life Books 146 exemplarRecipes
Franskt kök Receptsamling by M. F. K. Fisher 221 exemplar, 1 recensionRecipes
Recipes: The Cooking of Russia by Helen Papashvily 105 exemplarRecipes
Skandinaviskt kök. Receptsamling by Time-Life Books 150 exemplar, 1 recensionRecipes
Recipes: The Cooking of the British Isles by By the Editors of Time-life Books 121 exemplar, 1 recensionRecipes
Recipes: The Cooking of the Caribbean Islands by Time-Life Books 96 exemplar, 1 recensionRecipes
Wienerköket : maträtter från Österrike, Ungern, Tjeckoslovakien och Jugoslavien / Receptsamling by Joseph Wechsberg 121 exemplar, 1 recensionRecipes
Recipes: Wines and Spirits by Alec Waugh 115 exemplar, 1 recensionRecipes

Samlingar och urval

African Cooking / Recipes: African Cooking by Laurens Van der Post 7 exemplar, 1 recensionFeatures & Recipes
American Cooking / Recipes: American Cooking by Dale Brown 7 exemplarFeatures & Recipes
American Cooking: Creole and Acadian / Recipes: American Cooking: Creole and Acadian by Peter S. Feibleman 7 exemplarFeatures & Recipes
American Cooking: New England / Recipes: American Cooking: New England by Jonathan Norton Leonard 2 exemplarFeatures & Recipes
American Cooking: Southern Style / Recipes: American Cooking: Southern Style by Eugene Walter 3 exemplarFeatures & Recipes
American Cooking: The Eastern Heartland / Recipes: American Cooking: The Eastern Heartland by José Wilson 4 exemplarFeatures & Recipes
American Cooking: The Great West / Recipes: American Cooking: The Great West by Jonathan Norton Leonard 2 exemplarFeatures & Recipes
American Cooking: The Melting Pot / Recipes: American Cooking: The Melting Pot by James Patrick Shenton 2 exemplarFeatures & Recipes
American Cooking: The Northwest / Recipes: American Cooking: The Northwest by Dale Brown 2 exemplarFeatures & Recipes
Classic French Cooking / Recipes: Classic French Cooking by Craig Claiborne 11 exemplarFeatures & Recipes
The Cooking of China / Recipes: The Cooking of China by Emily Hahn 25 exemplarFeatures & Recipes
The Cooking of Germany / Recipes: The Cooking of Germany by Nika Standen Hazelton 14 exemplarFeatures & Recipes
The Cooking of India / Recipes: The Cooking of India by Santha Rama Rau 8 exemplarFeatures & Recipes
The Cooking of Italy / Recipes: The Cooking of Italy by Waverley Root 9 exemplarFeatures & Recipes
The Cooking of Japan / Recipes: The Cooking of Japan by Rafael Steinberg 11 exemplarFeatures & Recipes
Latinamerikanskt kök. Receptsamling by Jonathan Norton Leonard 36 exemplarFeatures & Recipes
The Cooking of Provincial France / Recipes: The Cooking of Provincial France by M. F. K. Fisher 11 exemplar, 1 recensionFeatures & Recipes
The Cooking of Russia / Recipes: The Cooking of Russia by Helen Waite Papashvily 11 exemplarFeatures & Recipes
The Cooking of Scandinavia / Recipes: The Cooking of Scandinavia by Dale Brown 39 exemplarFeatures & Recipes
The Cooking of Spain and Portugal / Recipes: The Cooking of Spain and Portugal by Peter S. Feibleman 15 exemplarFeatures & Recipes
The Cooking of the British Isles / Recipes: The Cooking of the British Isles by Adrian Bailey 11 exemplarFeatures & Recipes
The Cooking of the Caribbean Islands / Recipes: The Cooking of the Caribbean Islands by Linda Wolfe 8 exemplarFeatures & Recipes
The Cooking of Vienna's Empire / Recipes: The Cooking of Vienna's Empire by Joseph Wechsberg 22 exemplarFeatures & Recipes
Middle Eastern Cooking / Recipes: Middle Eastern Cooking by Harry G. Nickles 6 exemplarFeatures & Recipes
Pacific and Southeast Asian Cooking / Recipes: Pacific and Southeast Asian Cooking by Rafael Steinberg 4 exemplarFeatures & Recipes
A Quintet of Cuisines / Recipes: A Quintet of Cuisines by Michael Field 7 exemplarFeatures & Recipes
Wines and Spirits / Recipes: Wines and Spirits by Alec Waugh 9 exemplarFeatures & Recipes
La cuisine à travers le monde - 32 volumes Time Life(16 hardcover + 16 recettes) by Michael Fielding 1 exemplar
Foods of the World Sets by Time-Life Books 12 exemplar, 1 recensionFeatures Sets
Foods of the World Recipes Sets by Time-Life Books 9 exemplar, 1 recensionRecipes Sets

Supplement

Supplement Number One by Time-Life Books 24 exemplarSupplement
Supplement Number Two by Time-Life Books 19 exemplarSupplement
Time Life Holiday Cookbook by Time-Life Books 19 exemplarSpecial

Guides

Kitchen Guide by Time-Life Books 48 exemplarGuides
Menu Guide & Recipe Index by By the Editors of Time-life Books  21 exemplar, 1 recensionGuides

Andra namn

nederländska: Uit eten in de wereld, Uit eten in de wereld - Recepten — engelska: All världens maträtter, La cuisine à travers le monde

Taggar

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