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Paleo Comfort Foods: Homestyle Cooking for a…
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Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen (urspr publ 2011; utgåvan 2011)

av Julie Sullivan Mayfield, Charles Mayfield, Mark Adams (Fotograf), Robb Wolf (Förord)

MedlemmarRecensionerPopularitetGenomsnittligt betygOmnämnanden
1333156,070 (3.74)5
Implementing paleo guidelines and principles in this book (no grains, no gluten, no legumes, no dairy), the Mayfields give readers more than 100 recipes and full-color photos with entertaining stories throughout.
Medlem:mongoose
Titel:Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen
Författare:Julie Sullivan Mayfield
Andra författare:Charles Mayfield, Mark Adams (Fotograf), Robb Wolf (Förord)
Info:Victory Belt Publishing (2011), Edition: 1, Paperback, 336 pages
Samlingar:Ditt bibliotek
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Paleo Comfort Foods: Homestyle Cooking for a Gluten-Free Kitchen av Julie Mayfield (2011)

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» Se även 5 omnämnanden

Visar 3 av 3
This book is poorly edited and that makes me question the accuracy of the recipes. It started with bad grammar, such as using "your" instead of "you." Soon, ingredients in the instructions were not on the ingredient list (meaning I have no idea how much green onion I am to put in, in addition to the white onion). For some, I suspect the list had one type of ingredient listed and the narrative another. This is fraught with errors that are visible to a non-chef; it makes me question if there are errors in the quantities as well (I sure wouldn't know, then just question what went wrong with a recipe).

My test recipes did not work, save the egg cups. The cauliflower dirty rice was just such a disaster, with the giblets turning downright rubbery from boiling. It just confirmed this book was best returned to the library and not purchased.

Also, the lack of serving numbers (or sizes, I'd be good with sizes) means you must make the recipe, then determine such things and write it in the book before you can use a recipe in menu or party planning. The book is just not well-thought at all.

Yes, the photos of a lot of recipes looked tasty; yes, it was nice having pictures for every recipe. However, what good are pictures with terrible recipes?

And no matter what they say, most Paleo folks do NOT use dairy, so all this butter is troublesome. Similarly alcohol and sugar. ( )
  OptimisticCautiously | Sep 16, 2020 |
This book is poorly edited and that makes me question the accuracy of the recipes. It started with bad grammar, such as using "your" instead of "you." Soon, ingredients in the instructions were not on the ingredient list (meaning I have no idea how much green onion I am to put in, in addition to the white onion). For some, I suspect the list had one type of ingredient listed and the narrative another. This is fraught with errors that are visible to a non-chef; it makes me question if there are errors in the quantities as well (I sure wouldn't know, then just question what went wrong with a recipe).

My test recipes did not work, save the egg cups. The cauliflower dirty rice was just such a disaster, with the giblets turning downright rubbery from boiling. It just confirmed this book was best returned to the library and not purchased.

Also, the lack of serving numbers (or sizes, I'd be good with sizes) means you must make the recipe, then determine such things and write it in the book before you can use a recipe in menu or party planning. The book is just not well-thought at all.

Yes, the photos of a lot of recipes looked tasty; yes, it was nice having pictures for every recipe. However, what good are pictures with terrible recipes?

And no matter what they say, most Paleo folks do NOT use dairy, so all this butter is troublesome. Similarly alcohol and sugar. ( )
  OptimisticCautiously | Sep 16, 2020 |
Wow, this book is right up my alley - fairly easy recipes that are delicious. It's just as advertised, comfort foods for those of us living the paleo/primal lifestyle. Great for someone like me, who is not much into cooking but likes yummy, familiar food when I do. Definitely a must-buy! Highly recommended! ( )
  KimBooSan | Sep 23, 2017 |
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Författarens namnRollTyp av författareVerk?Status
Mayfield, Julieprimär författarealla utgåvorbekräftat
Mayfield, Charleshuvudförfattarealla utgåvorbekräftat
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Implementing paleo guidelines and principles in this book (no grains, no gluten, no legumes, no dairy), the Mayfields give readers more than 100 recipes and full-color photos with entertaining stories throughout.

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