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av Kris Bryant

MedlemmarRecensionerPopularitetGenomsnittligt betygOmnämnanden
1221,288,290 (3.5)1
Determined to fulfill her dream of becoming a chef and winning a coveted scholarship to study cooking in Italy, Ki Blake rushes in late to the first class of her final semester at Kirkwood Culinary Academy and is stopped in her tracks by Taryn Ellis, the school's newest instructor. A beautiful and accomplished chef, Taryn has walked away from her promising career in the city's top restaurant to devote her life to her five-year-old daughter. Ki and Taryn try their best to resist the urge to give in to the undeniable chemistry between them. And when at last they begin a passionate affair that must be kept a secret, they are each convinced it's only a short-term fling. It's up to both Ki and Taryn to decide whether they have found something genuine or whether the taste of romance they've had is truly enough.… (mer)
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This book left me with a craving for fried chicken and mushroom soufflés. Not the best romance I've read but it's sweet. ( )
  JudeInTheSky | Jun 21, 2019 |
I need more Olivia!

I almost always like books that are about food, and this one was no different. Ki is a student at a Culinary Academy in her final semester. She's trying for an awesome Scholarship to go to Italy and at one of their schools learn for a year.

Taryn is the newest instructor at the Culinary school, and she just happens to be the teacher for Ki's very last class. She also has one of the cutest little girls as a daughter, Olivia.

They meet that first class, and not under the best circumstances. Ki is late. And yet, still the sparks fly from the very beginning, and so stars the twisty turney journey of a lesfic romance.

As I said above, I would have loved to see more Olivia in this book, the little girl was written so pitch perfectly that it boggled my mind. I just wanted to boop her little nose. (She'd probably give me a piercing stare if I did). Oh, and the romance and the rest of the novel was great too. The characters (including Scott *sigh*) were interesting, and the descriptions of the food definitely made me hungry for dinner. I was also a little worried about how Ms. Bryant would end the book, but I really shouldn't have been. It was a great ending as well.

Now, can we get Mary a girl too?? Heh heh....

I got this galley via Netgalley on behalf of Bold Strokes Books. ( )
  DanieXJ | Jan 6, 2017 |
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Determined to fulfill her dream of becoming a chef and winning a coveted scholarship to study cooking in Italy, Ki Blake rushes in late to the first class of her final semester at Kirkwood Culinary Academy and is stopped in her tracks by Taryn Ellis, the school's newest instructor. A beautiful and accomplished chef, Taryn has walked away from her promising career in the city's top restaurant to devote her life to her five-year-old daughter. Ki and Taryn try their best to resist the urge to give in to the undeniable chemistry between them. And when at last they begin a passionate affair that must be kept a secret, they are each convinced it's only a short-term fling. It's up to both Ki and Taryn to decide whether they have found something genuine or whether the taste of romance they've had is truly enough.

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