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The Secret World of Farm Animals av Jeffrey…
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The Secret World of Farm Animals (utgåvan 2019)

av Jeffrey Masson (Författare)

MedlemmarRecensionerPopularitetGenomsnittligt betygOmnämnanden
712,318,711 (3.5)2
This is a book about farm animals - chickens, cows, sheep and goats - and what they think and feel. As with his previous bestsellers on animal emotions, Jeffrey Masson reveals that these creatures, so often despised or abused, feel complex emotions - among them love, loyalty, friendship, sadness, grief and sorrow. The domesticated animals living on our farms are very little removed from their wild ancestors, and keep the emotions that belong to those animals when they lived free. This means that the confinement farm animals are subjected to is painful and that those enduring factory farm conditions are suffering little less than torture. Thinking about the wild ancestors of farm animals allows us to answer many questions that were once considered unanswerable. Those answers, however uncomfortable, are at last providing insights into the personalities and needs of the animals on whom we depend.… (mer)
Medlem:JillGregory
Titel:The Secret World of Farm Animals
Författare:Jeffrey Masson (Författare)
Info:Vintage (2019), 320 pages
Samlingar:Ditt bibliotek
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The Secret World of Farm Animals av Jeffrey Masson

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Many years ago I acquired- reluctantly- a couple of pet chickens who werent being properly cared for. I soon came to realise that chickens arent just generic feathered critters but have definite personalities...vicious little Brunnhilde pulling feathers out of big dopey Edeltraud's neck...their joy at certain foods (tinned peas were a favourite, and their own eggs!), finding hiding places to lay (behind the pampas grasses) and the brouhaha one night when I feared a fox had got them...went out to find a hedgehog curled up in their bedroom!)
Anyway, I came to this book entirely aware that beasts arent just dumb meat-in-waiting. And having not eaten meat for some 35 years, felt I could read it cheerfully.
It was, nonetheless, sobering read. Not because of the tales of sheep, pigs, cows and poultry - their abilities, love and personalities - which are quite delightful- but the awareness as you read that these beings are being raised by the million for the abattoir. Even though I dont eat meat, I do, I acknowledge, try to shut my mind to it, to see livestock as things in a field, to not dwell on fact I buy catfood...
It's a similar feel to those memoirs of families that you read...the vivid portrayals of the people...where you know, as you read, that they all met a grisly end in some later horror....the narrative, which should be a joy, has a terrible sadness and piquancy.
I dont think anyone with a heart could ever eat animals again after reading this... ( )
2 rösta starbox | Mar 17, 2020 |
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This is a book about farm animals - chickens, cows, sheep and goats - and what they think and feel. As with his previous bestsellers on animal emotions, Jeffrey Masson reveals that these creatures, so often despised or abused, feel complex emotions - among them love, loyalty, friendship, sadness, grief and sorrow. The domesticated animals living on our farms are very little removed from their wild ancestors, and keep the emotions that belong to those animals when they lived free. This means that the confinement farm animals are subjected to is painful and that those enduring factory farm conditions are suffering little less than torture. Thinking about the wild ancestors of farm animals allows us to answer many questions that were once considered unanswerable. Those answers, however uncomfortable, are at last providing insights into the personalities and needs of the animals on whom we depend.

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