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Laddar... Monday-to-Friday Chickenav Michele Urvater
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Gå med i LibraryThing för att få reda på om du skulle tycka om den här boken. Det finns inga diskussioner på LibraryThing om den här boken. When I can't think of anything to eat, I pull out this book which is healthy and delicious. ( ) Ooh, this was one of my first cookbooks! I bought it in Portland when I was 19 - a busy student just learning to cook, and I used it all the time. The recipes rely heavily on canned foods, but are all very quick to prepare. My culinary skills have advanced significantly since then, but this book will always have a special place in my heart - I used to just love it! This is a great book for a beginning and busy cook. inga recensioner | lägg till en recension
Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 248,000 copies in print, Monday-to-Friday Chicken presents over 180 recipes for America's favorite bird. Here are roast chickens, grilled chickens, baked chickens, chicken stir-fries and chicken saut,s, chicken soups, salads, sandwiches, and more, everything to help the family cook break out of the same-old-fish rut. The quick: Southwestern Lemon Chicken. The really quick: Chicken Club. The fun: Easy Tasty Asian Wings. The special: Roasted Chicken l'Indienne, Orange Braised Chicken with Almond Sauce. Inga biblioteksbeskrivningar kunde hittas. |
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Google Books — Laddar... GenrerMelvil Decimal System (DDC)641.665Technology Home and family management Food And Drink Cooking specific materials Meat from domesticated animals Chickens and other kinds of domestic birdsKlassifikation enligt LCBetygMedelbetyg:
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